Satrap Kimya will participate in IBAKTECH 2026, the international trade fair dedicated to bakery, pastry, ice cream, chocolate and related production technologies.
Taking place from 14 to 17 October 2026 at the Istanbul Expo Center, IBAKTECH brings together industrial manufacturers, bakery and confectionery professionals, ingredient suppliers, machinery companies and industry decision-makers.
For manufacturers of chocolate, bakery products, fillings, creams, desserts, ice cream and confectionery, ingredient selection directly affects texture, taste, stability, appearance and production performance.
At IBAKTECH 2026, Satrap Kimya will present relevant solutions including cocoa powder and derivatives, vegetable fats, starches, hydrocolloids, sweeteners, dairy and non-dairy ingredients, bovine gelatin, flavours and food colours.Our team will be available to understand your application requirements and help identify ingredient options suited to your formulations and manufacturing processes.